Teriyaki Beef

Ingredient:

• sliced beef
• green pepper (sliced)
• tomatoes (sliced)
• mushroom (sliced)
• sesame oil (sliced)
• teriyaki sauce (sliced)
• onion (chopped)

Procedure:

1. Marinate the sliced beef with teriyaki sauce for 4 hours - 24 hours
2. in a frying pan, add some sesame oil and fry the sliced beef for 8-10 mins. save the reminder marinate
3. remove the fried beef from the oil and drain with on a paper towel.
4. in the same oil add onion, green pepper, tomatoes, and mushroom. stir fry the vegetables and add the rest of the marinate to the pan. cook for 5 mins.
5. add the sliced beef and cook for another 5 mins
6. serve with steamed rice

sliced tomatoes, green pepper, mushroom and marinated teriyaki beef

sesame oil and teriyaki sauce

Frying the sliced beef in oil

after removing the sliced beef , adding onions

adding green pepper, tomatoes, and mushroom

adding the rest of the marinate

stir frying the teriyaki beef with the vegetables

Cooked!

serve with steamed rice